The tour starts with a sensory explosion in the coffee roasting barn, and you will learn about the journey of a coffee bean from source to cup, how coffee beans look in their raw green form, where we sustainably source our coffee and through to the details of artisan coffee roasting process and even the intricacies of how the grind affects the flavour.

The journey continues into the still room where you will learn about our copper pot stills Twmpa and Trixie, how we take the raw materials and turn this into our award-winning gins, rums, and liqueurs.

Your expert guide will talk you through everything from traditional mashing, fermenting and distilling processes, to how our bottles are hand waxed and finished.

After the tour, you will head upstairs to the Hill Billy Bar and Gin school to enjoy a personal tasting of our range of award-winning products, and if there is something that takes your fancy, you can pick up a bottle at the Distillery Shop.

Wye Valley Meadery are a small, family run company founded by two brothers and based in the beautiful Wye Valley, in the Welsh borders.

They combine their love of nature with their interest in brewing. What they have created is innovative, light, refreshing and rich in flavour, but also steeped in history.

With mounting quantities of honey from their own bees and a desire to drink something different, they began creating session strength meads made with great ingredients and killer flavours. Their mead is a marriage of modern brewing techniques applied to the most ancient beverage.

So please take what preconceptions you have, and refresh them.

We at The Viking Games love what they have created and it is now our go to drink.